reception + menu

The Reception:

Saturday, October 15th, 2011 at 5:30 PM


Join us for dinner, drinks, and dancing at Chicago's own 
Revolution Brewing

2323 N. Milwaukee Ave.
Chicago, IL

The Menu:
Passed Hors D'Oeuvres

Spinach Salad

Blackened Catfish with pepper ragu

Roasted Red Pepper Lasagna with smoked ricotta, spinach, tomato sauce, and mozzarella

Smoked Beef Brisket with horseradish cream sauce

Mini-Burgers for the kids

Assorted Cakes